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Health and hygiene protocols

Protocols in our facilities
- You will find certified hand sanitiser dispensers throughout our establishments; their use is compulsory
- Protective screens in customer service areas
- The lifts can only be used by one person at a time or at most by 2 people who share the same room
- Room keys will be disinfected before handing them over
- Towels and bed linen are washed at high temperature
- TV remote control and telephone are sterilised daily in all rooms
- Vent filters are cleaned regularly
- Rooms will not be occupied for 24 hours after their last occupant has departed

Protocols for guests
- Mask must be worn in common areas
- They will find hand sanitiser in the common areas
- Insofar as possible, payments should be done by credit card
- POS systems will be disinfected regularly

Protocols for our employees
- All members of staff know the new health and safety measures
- Staff uniforms are washed and disinfected daily
- Co-workers must stay at least 1.5 metres apart
Breakfast service and breakfast room are closed until further notice.